FED Talk: CIDER CITY!
Thursday, Jan. 19, 5:30-7:30pm
Rhubarb, upstairs event space, 7 S. Pack Square, Asheville
Please join us for a taste & talk with Asheville’s cider-making all-stars!
America’s original craft beverage, cider, is getting its share of attention in the region. Cider-makers from Urban Orchard Cider Company, Noble Cider, and others hew to traditional methods and take advantage of North Carolina’s apple country for a drink wholly unlike the mass-market ciders widely available in the past few decades. Join us for our second FED Talk to sample their offerings and take part in the conversation about what makes Asheville a great cider town.
Urban Orchard Cider Company and Bar
Black Mountain Ciderworks + Meadery
Enjoy the tasting and a selection of small bites prepared by Rhubarb’s kitchen. Additional cider, wine, and beer available for purchase.
FED Talks (Food. Education. Discussion.) are presented several times a year by Edible Asheville and Rhubarb.
Asheville Restaurant Week
January 17 – 26, Lunch and Dinner
Rhubarb, 7 S. Pack Square, Asheville
Please join us for Asheville’s Restaurant Week! We’re excited to offer a two-course lunch for $15, and a three-course dinner for $35.
Please check out our menu!
To make a reservation, call the restaurant (828.785.1503), or book online with Reserve.