Our Menu
Please make the server aware of all allergies and dietary restrictions. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Appetizers & Small Plates
Gruyere-stuffed olives with Chop Shop nduja, fried to perfection
Corn and Poblano Brioche, Honey Butter
Honey-Spicewalla Rose Harissa Glaze, Mint Yogurt, Benne Seeds
Old North Farms Carrot-Brown Butter Puree, Salsa Macha, Looking Glass Feta, Sage
House sausage, duck prosciutto, duo of local cheeses, pickled vegetables, mustard, grilled levain
Fresh Figs, Prosciutto, Fig Leaf Oil, Sourdough Semolina Bread
Big Ivy Beef, Cheerwine BBQ, Dill Pickles, Shallots, Egg Yolk, Cornmeal Battered Onion Rings
Creamed Collards, Benton's Bacon, Cornbread Crumbs, House Hot Sauce
Sugar Cubed Cantaloupe, Ha'Ogen Melon, Mint, Nuoe Cham, Hababada
E.Y.V.
Eat Your Veggies!
Wild East Radishes, Herbs, Pickled Turnips, Poppy Seed Granola, Dill Goat Cheese, NC Peaches, Cucumbers Buttermilk Dressing
YEAR OF THE CABBAGE! Miso-Beurre Blanc, Pickled Walnuts, Crispy Cabbage, Furikake, Bonito Flake
Peppers, Corn, Sumac Tajin
lets, Blackberries, Hazelnuts, Dill, Horseradish Creme Fraiche, Pickled Beets, Honey
Pimento Cheese Grits, Chicken Hot Sauce, Pickled Peppers
Entrees
Two Smashed Chop Shop Beef Patties, Fontina, Fried Onions, Chive Aioli, Tomato Jam, Pickled Onions, Brioche Bun, House Cut Fries
Cheerwine BBQ Sauce, Kale and Cabbage Slaw, Duke's Dressing
Carolina Gold Rice, Sausage, Fennel Salad
Fazzoletti Pasta, Brown ButterSage Beurre Blanc
Desserts
Don't forget to save room for a sweet treat!
House made Seasonal Sorbet or Ice Cream
Vanilla Cremeux, Banana Cake, Nilla Wafer, Banana, Whipped Mascarpone, Banana Milk Crumb
Cheesecake, Chocolate Soil, Zucchini Mignonette, Black Sesame seeds,
Fig Leaf Ice Cream, Fig Jam, Fig Leaf Oil, Olive Oil Cake, Candied Lemon
Whipped Mascarpone, compressed Melon, Sumac Tajin Meringue
Sharing
Buttermilk Pancakes, NC Blueberries, Maple Butter
Farm Greens, Radish, Herbs, Buttermilk Herb Dressing, Poppy Seed Granola, Goat Cheese, Peaches
Brioche, Cheesecake Filling, Stewed Apples, Cheese Streusel, Maple Syrup, Whipped Mascarpone
Southern Chocolate Gravy, Buttermilk Biscuits, Bacon
Vanilla and Sumac Yogurt, Local Fig Jam, Fig Leaf Oil, House Made Granola
House Cut Fries, Butternut Squash Gravy, Cheddar Cheese Curds, Herbs
Mains
Buttermilk Biscuit, Two Poached Eggs, Confit Duck Ragu, Hollandaise, Served with Potatoes
Two Smashed Patties, Fontina Cheese, Fries Onions, Pepper Jam, Ramp Aioli, Pickled Onions, Brioche Bun, House Made Fries
Fried NC Catfish, Crawfish Étouffée, Grits, Chives
Three Eggs, Roasted Peppers, Goat Cheese, Roasted Dumpling Squash, Served with a Small Salad
Two Poached Eggs, Roasted Dumpling Squash, Kale, Toasted Pepitas, Herbed Ricotta, Green Goddess
Buttermilk Biscuit, Sausage Patty, Strawberry Jam, Dukes Mayo, Served with Potatoes
Tomatoes, Herbs, Feta, Pita, Two Runny Eggs
Buttermilk Marinated Chicken, Cornmeal Waffle, Maple Butter, Chicken Hot Sauce
Fried Tortilla Chips, Chile Verde, Feta, Herbs, Sunny Side Up Egg, Pickled Corn, Braised Beef Tongue